Tel: (650) 493-0643 Fax: (650) 493-3139

Choose from our fantastic menu to create your own Buffet Style meal for your next
Business Meeting or Big Group Party.

Minimum order for 20 or more people. Thai City has the following selections for you to choose from:

A… 3 MAIN COURSE $ 7.99 Per Person (No Seafood selection)

B… 3 MAIN COURSE $ 8.99 Per Person (with 1 Seafood selection)


C…
1 APPETIZERS, 1 SALAD, 3 MAIN COURSE $ 10.99 Per Person (No Seafood selection)

    
D…
1 APPETIZERS, 1 SALAD, 3 MAIN COURSE $ 12.99 Per Person (with 1 Seafood selection)

All orders include Steamed Jasmine Rice

APPETIZERS

PORK OR CHICKEN SA-TAY
Skewered Pork or Chicken: Served w/ Peanut Sauce

TOD MUN (Fish-Cake)
Deep-fried Fish Cake: Served w/ Cucumber Sauce.

THAI STYLE BUFFALO WING

HOI JAW (Crab-Cake)

FRESH SPRING ROLL (with prawns or with tofu)

FRIED EGG ROLLS (with vegetables)

TOFU TOD (Deep Fried Tofu)

SALAD
(Served on a bed of Lettuce, Cucumber, Tomatoes, Onions and Top w/ Cilantros)

PLA KUNG (Prawns)

YUM POA-TAK (Seafood)

NUR-NUM-TOK (Beef Steak)

LUB (Choice of Ground Chicken, Pork or Slice Tofu)

YUM PLA MUK (Calamari)

HOUSE SALAD WITH PEANUT SAUCE

MAIN COURSE

KANG (Curry in Coconut milk)
(Your choice of Chicken or Beef or Tofu or Prawns)

KANG NOR-MAI
Simmered in coconut milk with bamboo shoots and 
our red curry sauce.

PANANG
Simmered in coconut milk, egg plant, fresh chili and 
our own thick red curry.

KANG KA KALI 
Simmered in coconut milk with potatoes, tomatoes, onion and our own yellow curry sauce.

KANG KHEAW-WAN
Simmered in coconut milk with green beans, fresh chili and our own green curry sauce.

MUS-U-MAN
Simmered in coconut milk with potatoes, tomatoes, onion and our own brown curry sauce.

PAD KANG (Curry with out coconut milk)
(Your choice of Chicken or Pork or Beef or Tofu or Prawns)

PAD  KANG KALI 
Stir-fried with yellow curry, bamboo shoots, green beans.

W/ EGG PLANT CURRY SAUCE
Sautéed eggplants with red curry and Thai basil:

SAUTÉED 
(Your choice of Chicken or Pork or Beef or Tofu or Prawns)

WITH THAI BASIL

W/ HOT PEPPER ONIONS

W/ FRESH GINGER & ONIONS

W/ THAI CITY SWEET & SOUR

W/ BAMBOO SHOOTS & CHILI

THREE SEASONED
Sautéed w/ onions pineapple, fresh chili and cashew nut.

PRA-RAM-LONG-SONG
Steam spinach top with peanut sauce.

FISH

STEAM TILAPIA
Steam filler Tilapia with ginger, green onino.

PAD PED SALMON
Simmered filler Salmon with coconut milk, red curry, mushrooms, bell pepper and thai basil.

PLA DUKE PAD KIN
Boneless catfish sautéed with ginger, celery, bell pepper.

VEGETABLES

KANG RENG
Vegetables, tofu simmered in coconut milk and 
red curry sauce.

VEGETABLES WITH THAI BASIL

VEGETABLES DELUXS

BROCCOLI & BEAN SAUCE

BABY CORN & MUSHROOM

NOODLES
(Your choice of Chicken or Pork or Beef or Tofu or Prawns)

PAD THAI
Stir-fried rice noodles with bean sprouts and egg topped with ground peanuts.

PAD SEE EW
Stir-fried flat noodles with egg and boccoli.

MA-MEE
Stir fried egg noodles w/celery, bell pepper, cabbage and top w/ bean sport and ground peanut.

CATERING BEVERAGES

Thai Ice Tea or Thai Ice Coffee $ 1.99 (12 oz) $ 6.29 (32oz)
Soft Drink or Water Bottle $ 1.19 (Per Each)

We Accept Cash, MasterCard, Visa, Discover Card, or Company Check.

No Delivery Charge for Mountain View, Los Altos, Palo Alto or Menlo Park.

Thai City will add Gratuity $ 15.00 or 15% Per Order.

Thai City Catering Menu does NOT Include Sales Tax; 

Menu prices are Subject to Change without notice.

Thank You for choosing Thai City Restaurant
We are always at your service

Since 1990